Yields1 ServingPrep Time5 minsCook Time10 minsTotal Time15 mins
100gBurdock
30gWalnut
1tspoil
5 ½tbspBrown rice syrup (If you don't have it, 1 tsp sugar & 1 tbsp Mirin )
1tbspsoy sauce
1tbspsake
1tbspwater
1
About for 5 min soak the burdock in the water to get rid of scum.
Pour the oil in your pan then fry burdock and walnut. Add lest of ingredients and simmer on low heat.