Vegan Falafel

DifficultyBeginner
Yields3 Servings
Prep Time10 minsCook Time10 minsTotal Time20 mins
 145 g Boiled Chickpea
 ¼ Onion
 Coriander ( Optional )
 1 tbsp Flax seed
 1 tsp Cumin
 1 tbsp Rice Flour ( Flour is ok too )
 Salt & Pepper
 1 tsp Smoked Paprika
Nutrition Facts

3 servings

Serving size


Amount per serving
Calories190
% Daily Value *
Total Fat 4g6%
Sodium 11.9mg1%
Total Carbohydrate 30g11%
Protein 10g

Vitamin A 33mcg4%
Vitamin C 14mg16%
Calcium 5mg1%
Iron 20mg112%
Potassium 560mg12%
Vitamin B6 12mg706%
Manganese 14mg609%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

 

Ingredients

 145 g Boiled Chickpea
 ¼ Onion
 Coriander ( Optional )
 1 tbsp Flax seed
 1 tsp Cumin
 1 tbsp Rice Flour ( Flour is ok too )
 Salt & Pepper
 1 tsp Smoked Paprika
Vegan Falafel