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Gateau au chocolat with cashew nuts cream

Yields1 ServingPrep Time10 minsCook Time30 minsTotal Time40 mins

 200 g Firmed Tofu
 2 tbsp Oil
 Vanilla extract
 80 g Sugar★
 Salt★
 40 g Flour★
 45 g cocoa powder ★
 1 tsp Baking powder ★
1

Preheat the oven for 170 degree.
mix all the ★ingredients in the bowl

2

Brend tofu, vanilla extract and oil in the brender.

3

Mix both, then bake them for about 30 min.

Nutrition Facts

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